
The client wanted 14,000 sq. ft. hospitality project in Shivamogga is planned to combine restro bar, fine dine restaurant, banquet hall, and conference space within one site, ensuring clear access, visibility, and usability for different user groups reflecting efficient restaurant and bar architecture design services for multiple user experiences. .
The layout organizes service cores at the center to separate pub and dining zones, while glass openings extend the restaurant into outdoor seating areas; the upper level houses a banquet with dedicated entry, and the pub is shaped using angled elements and fabricated structure to create a distinct identity.

















The project delivers a well-zoned commercial environment where each function operates efficiently while maintaining a strong visual character suited for modern hospitality use.
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